A delicious vegan red pepper humus recipe
![Roasted red pepper hummus](https://i0.wp.com/salisburynutrition.co.uk/wp-content/uploads/2021/06/roasted-red-pepper-hummus.jpg?resize=500%2C500&ssl=1)
![Roasted red pepper hummus](https://i0.wp.com/salisburynutrition.co.uk/wp-content/uploads/2021/06/roasted-red-pepper-hummus.jpg?resize=500%2C500&ssl=1)
![Roasted red pepper hummus](https://i0.wp.com/salisburynutrition.co.uk/wp-content/uploads/2021/06/roasted-red-pepper-hummus.jpg?resize=500%2C500&ssl=1)
Roasted Red Pepper Hummus
Description
A delicious vegan red pepper humus recipe
Ingredients
Instructions
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Put all the ingredients into a blender and blend until smooth and creamy
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Serve with crusty read, or pitta bread, vegetables or your favourite crackers
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Store in the fridge for 5 days
Nutrition Facts
- Amount Per Serving
- Calories 327kcal
Note
Nutritional Information
Per serving
327 Kcals | Fat 6.2 g | Saturated Fat 0.6 g | Carbs 49.1 g | Sugar 8.8 g | Protein 16.1 g | Fibre 9.9 g