Vegan Queso
A spicy, creamy white vegan queso made with green chillis and cashew nuts
Equipment
- Blender
Ingredients
- 150 g raw cashews
- 177 ml non-dairy milk
- 1 diced green chilli
- 1 tsp Red chilli flaked
- Salt to taste
Instructions
- Blend all the ingredients in a blender until they are smooth and creamy
Notes
If you want a milder queso omit the red chilli flakes
Soak the cashews if you don't have a blender