These tasty Banana chocolate protein balls make a great low-calorie Vegan snack that doesn’t require any cooking. The recipe makes approx. 16 balls.

Banana Chocolate Protein Balls
A tasty vegan protein snack
Ingredients
- 120 g almonds (use powder if no blender)
- 5 fresh, pitted dates
- 2 small bananas
- 1 tsb coconut oil
- 40 g raw cacao
- 50 g oats
- 2 tbs almond butter
- 3 tbs desiccated coconut
Instructions
- Put the dates and almonds into a blender and blend until smooth
- Add the remaining ingredients apart from the desiccated coconut and blend to combine
- Roll the mixture into balls and coat with the coconut
- Refrigerate for 3-5 hours before serving