Vegan Banana Pancakes

Vegan Banana Pancakes

Banana Pancakes
vegan banana pancake pinit

Easy to make egg and dairy free banana pancakes. Even your non-vegan friends will love these tasty pancakes

Vegan Banana Pancakes

Difficulty: Beginner Prep Time 10 min Cook Time 12 min Total Time 22 mins
Calories: 94 kcal

Description

Easy to make egg and dairy free banana pancakes. Even your non-vegan friends will love these tasty pancakes

1

Instructions

  1. Mash the banana in a mixing bowl. Stir in the sugar, salt and oil. Add the flour and baking powder and mix thoroughly. Make a well in the centre and gradually whisk in the milk. The batter should be a thick consistency.
  2. Heat a little oil in a frying pan over a medium heat. Add 2 tbsp of the batter to make the pancakes. You will be able to make about approx. 4 at a time. Fry on each side for 2-3 mins until golden. Serve with syrup, sliced banana and berries, if you like.
Nutrition Facts

Serving Size 1

Servings 1


Amount Per Serving
Calories 94kcal
% Daily Value *
Total Fat 4g7%
Sodium 200mg9%
Total Carbohydrate 14g5%
Sugars 6g
Protein 0.98g2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: banana, dairy free, egg free, vegan pancakes

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